六本木 焼肉
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an unique eating location snuggled in the high end area of Nishiazabu, Tokyo. Situated at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our dining establishment uses an intimate and extravagant setup for critical meat enthusiasts seeking the ultimate smoked Wagyu experience.
Exquisite Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we concentrate on costs Japanese Wagyu, thoroughly selected from renowned areas such as Kobe, Matsusaka, and Omi. Our skillfully curated menu features marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you prefer abundant, buttery A5 Wagyu or completely seasoned kalbi (brief ribs), every bite supplies exceptional flavor and melt-in-your-mouth appearance.
Elegant & Intimate Setting
Located in the heart of Nishiazabu, near Roppongi, our restaurant gives a refined yet welcoming ambience, ideal for business suppers, romantic days, and special celebrations. The streamlined, contemporary indoor combines standard Japanese aesthetic appeals with contemporary style, guaranteeing a remarkable dining experience.
Exceptional Solution & Omotenashi Hospitality
Our attentive team is dedicated to giving authentic Japanese omotenashi (friendliness), directing you via our menu and advising the very best pairings with costs benefit, shochu, or great red wine. Whether you're a yakiniku aficionado or a novice site visitor, we guarantee a smooth and delightful dish.
Conveniently Found Near here Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is conveniently available from Roppongi Terminal and Azabu-Juban, making it an ideal stop for both citizens and travelers checking out Tokyo's vivid dining scene.
Reservations & Call:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.